Case studies tagged with forest nuts

The objective of this economic experience is to bring value to all the local chestnuts production in order to keep the maximum added value of the products at the producer/processor level, preserving local transformation know-how in order to ensure high quality products.

To do it, the idea of this experience is that producers pool the transformation process and join together in order to enter more important markets. 

The objective is to analyze the possibility of modeling the kernel weight from biometric and morphological parameters of the pine nuts from Pinus pinea, measured through X – ray and image analysis. The overall objective is to support the definition of a pine cone quality assessment methodology at the stand/ farm level in order to provide the landowners with tools for pine cone commercialization and increase by this mean the market transparency.

Chestnut is a seasonal nut only produced in some regions of Portugal. It is a product whose value is very scattered across the various elements of the marketing chain, with little, and very concentrated in time, internal consumption. It is, therefore, vital to increase and retain its added value and make this market less dependent on the seasonality of the fruit. One way is by promoting new forms of consumption in and out of season, through the processing and innovative uses of the chestnut.

The main objective of the Mesa del Castaño del Bierzo (Regional Chestnut Round Table) is to improve the economic performance of chestnut cultivation and the endurance of the chestnut tree as a characteristic natural, social and landscape element of the Bierzo region. The Round Table is also the coordination and representation body of the chestnut sector in the region.

The aim is to determine different levels of sensitivity of different cultivars to the  chestnut gall wasp. Among the cultivars that have been evaluated are interspecific hybrids and traditional European cultivars.

Silvo-pastoral systems are quite common in the Alentejo region of south Portugal. Bringing together economic profitability and ecological sustainability is challenging and requires a conscientious management.

We present the example of a young forest owner who manages a farm in south Portugal composed of a mixture of cork oak and stone pine grazed by cattle.

The recognition of severe soil degradation problems and the effort in its recovery has been the priority of this owner. The management options carried out in the last 15 years are now positively reflected...

The objective of the project was to implement in France a classical biological program against the chestnut gall wasp, Dryocosmus kuriphilus (Dk), using releases of the exotic parasitoid Torymus sinensis. The expected outcome of this project were (i) the permanent establishment of the parasitoid and (ii) an efficient and long-term control of the pest.

Eurocastanea is the consultation and representation body for professionals in the chestnut sector in the countries of the European Union, and in the European and world economy.

In addition, it

• Organizes dialogue, consultation, study and joint action among its members, representing the chestnut sector to European or other institutions.
• Contributes to the regeneration and promotion of the sector, organising the European "Eurocastanea" days and cooperation missions in the technical, scientific or economic area.

The mobile app Vigil’Encre enables citizens to detect the chestnut ink disease (CID) - the most damaging disease for chestnut trees. Vigil’Encre applies a new approach to advance ecology, education and conservation, as it allows the public to participate in the tree health preservation.

Its broad functionality lets citizen scientists to diagnose the disease, characterize pathogens, describe their biology and in this way to actively take part in the sustainable crop protection.

The main objective was the structuring of the sectorial productive system in one of the main chestnut growing regions in Spain, El Bierzo (Castilla y León).  As secondary objectives: Improvement of the phytosanitary status of the chestnut groves. Quantitative and qualitative increase of the production, productivity and profitability. Creation of employment. Normalization of the productive activity. Creation of wealth and equitable distribution. Corporate social responsibility.

There are several requirements and experiences for a successfull graft, that are reviewed in the following from a practical point of view.

In coastal regions like the Portuguese Alentejo or Catalonian Empordà, grafting is usually performed directly in the field on young plantations, by specialised teams of skilled forest workers.  In-nursery grafting on container-raised rootstocks is an alternative, not discussed here, for harsher climate conditions where in situ grafting has a low success rate due to unpredictable spring weather (rain, wind, or late frost in some years,...

The objectives of this participative research program are:

1: Select surviving European chestnut trees within strong impacted areas by the ink disease

2: Evaluate their resistance against Phytophthora in laboratory, and verify their belonging to sweet chestnut, the species Castanea sativa.

3: Use the individuals showing the best resistance capacities against ink disease (“elite trees”) as seeds producers in seed orchards.

The expected results are:

- Reconquest and renewal of the actually declining chestnut orchards

- Decrease of...

The aim of this work was to quantify the extent of the recent decline observed in pine nut and kernel production. For this purpose, we analysed data from the INIA long-term sample plot network for cone and pine nut production in the four main Spanish stone pine regions.  Data series for more than a hundred plots since the last century, previous to the arrival of the bug, were compared with the same series after its arrival. Hence, the collapse in kernel per cone yield since can be quantified, the implied main factors identified, and  the evidence of L. occidentalis causality...

Some experiments conducted at the Institute of Agri-Food Research and Technology of Catalonia (IRTA), aimed at evaluating the productive capacity of Stone pine clones from different Spanish provenance regions (PR) under Leptoglossus occidentalis Heideman attack, are presented. This pest is severely affecting Stone pine stands in the Iberian Peninsula, hence, identifying genotypes less susceptible to L. occidentalis attack is an important line of research in this area.

The aim of the guarantee label is to protect chestnuts designated under the "Castaña del Bierzo" designation of origin and the characteristics defined in its regulations. 

Stone pine (Pinus pinea L.) cone harvesting in Portugal continues to occur trough the traditional way, that is, by specialized workers that climb the trees and remove the cones by hand using special tools.

Here we intend to document photographically this traditional knowledge, present  the various tools used by cone pickers in the harvesting process and the materials used to build them. This information can be potentialy usefull in other coutries were cone harvesting is made by small, locally operating family firms.

Rational fertilization can improve tree health, growth and potentially benefit pine cone and pine nut production. The reduction of forest exploitation costs without neglecting environmental factors and promoting biodiversity is an important management achievement in the context of climate change.

To establish fertilizer recommendations in stone pine for cone production, it is crucial to evaluate soil fertility, tree nutritional status and, if irrigated, the quality of the irrigation water. Here we present part of the results of the operational group FERTIPINEA, focused on the...

The Dryocosmus kuriphilus insect, chestnut gall wasp, introduced in Portugal in 2014, represents a serious threat to the national production of chestnuts. Over the years, various pest outbreaks have been identified, which is currently present in much of the Terra Fria Transmontana region, with levels of severe infestation levels. The official reports state, “We are currently witnessing a large and rapid dispersion of the insect and the alarm of the populations, given the damage it is already causing, so, an intensification of the parasitoid releases for these regions should be...

Chestnut orchards are one of the most profitable crops in the Montesinho Natural Park (PNM) area, with chestnuts representing a large share of many families' income. Besides the fruit, other products make it a multifunctional culture, among them, honey. This and other beekeeping derived goods represent a way to value the existing flora and to promote a territory with reduced harmful human impact (e.g. pollution). This product is probably what best characterizes this natural park, revealing the intricacies of this region on its flavour.