Case studies tagged with aromatics

For the most part, growing lavender in Croatia comes down to small producers who make it an extra household income. Collecting lavender is the most important part of production because it provides raw material for later processing. Manual harvesting of lavender generate its yield as only the top part of the plant with the highest concentration of essential oil is harvested. The problem with mechanical harvesting is that the machine is not so precise and cannot be adjusted to collect only the top parts of the plant.

A large number of the medicinal and aromatic plants (MAPs) on the market come from wild collection and some of them are being overexploited or exploited without following proper practices. Establishing an adequate management could maintain the use of some species without compromising their conservation and obtain a benefit for the rural community.

In order to collect, it is necessary to evaluate the situation of that species in the place where it is going to be collected to estimate if it can be considered a “resource” or not, and to do it following an adequate methodology.

Tzoumakers is an open lab for communities to cooperatively design and manufacture tools for small-scale agricultural production. Our vision is to create such sites in both villages and cities where citizens may seize technology into their own hands. These sites may be supported by municipalities and/or by multi-stakeholder cooperatives.

 The production of medicinal and aromatic plants (MAPs) from wild collection or by cultivation raises environmental, social and economic issues. The demand for a wide variety of wild species is increasing with the growth of human needs and trade. There is an awareness that many wild plants are being overexploited, which many experts recommend incorporating into cropping systems, but several aspects that determine their viability have to be taken into account. An alternative is small-scale cultivation.

The Yellow Gentian (Gentiana lutea) is a wild plant harvested for its roots at the age of 20 to 30 years old. It is highly valued but little protected. A large part of the production is exported from the source in its raw state. The "Mission for the sustainable management of gentian resources in the Massif Central", a project promoted by the harvesters, helps the different members of the sector to organize themselves to work on good production practices and to ensure the sustainable use of the plant. This work is enhanced by a parallel project to create a "Sustainable Gentian"...

In most cases, the cultivation and production of lavender in Croatia is not a permanent job, but rather small plantations that generate additional household income. A large proportion of small producers, therefore, sell raw materials or semi-finished products resulting in lower economic profits. If they were able to produce the final product and market it then the economic profit would be higher. Increasing economic profit would certainly be a good incentive to increase production, and thus growing aromatic and medicinal plants would become a core business and would no longer be a hobby or...

The subject of this research is aromatic, medicinal and spicy cultures as part of cultural heritage and tradition. The research goal is to examine the possibilities of developing cultural, rural, health and wellness tourism based on cultural heritage. All these forms of tourism are developing rapidly because they have an important economic, social, cultural, educational and scientific role. Istria as part of Croatia belong to the Mediterranean area, the cradle of aromatic, medicinal and spicy cultures that can significantly contribute to the creation of new tourist attractions and product...

This work aims to promote beekeeping activity in rural areas where eucalyptus can play a leading role as nectar species. This objective necessarily involves the identification of eucalyptus species of melliferous interest and the selection of the most successful species in terms of abundance of flowering, its duration, and its spreading throughout the year.

The main objective of the brand Abies Lagrimus is the rehabilitation of some Pyrenean traditional recipes through ranges of innovative products. These products come from natural resources, growing in the mountainous Pyrenean area. In this sector, cultural traditions are still very present. In order to guarantee the sustainability of the resources, the harvesting conditions are controlled and its recovery is respectful of the territory’s specificities (regional Natural Park).

The project objective was to identify chemically different Rosmarinus officinalis wild populations present in the Spanish geography in order to be able to choose those that present a higher essential oil concentration with an interesting chemical composition for the industry uses.

Identify these wild populations is the starting point for initiating any breeding program to obtain commercial varieties that can be put into large scale cultivation to satisfy quantity and quality industrial demand. 

The main objective of this guide and its booklets for each species is to provide the pickers with knowledge of specific aromatics and medicinal plants and to serve as support for their training to adopt respectful practices guaranteeing sustainable management of the natural resources.

Its construction is based on a collection of knowledge and practices of pickers, analyzed with a group of scientists with regard to sustainable resource management (threats and renewal challenges).

The objective is also to enhance the picking profession by disseminating its knowledge and know-...

The production of medicinal and aromatic plants (MAPs) has interesting growth prospects, but the atomization of farms hinders their business development, having to bet on a cooperative model, that facilitates the transformation and commercialisation. This is an issue that affecting both agricultural production and wild exploitation. This factsheet presents the needs of the stakeholders and some success stories.

The aim of this work was to valorize Arbutus unedo by its regeneration in vivo and in vitro, also by characterizing of their antioxidant and antimicrobial properties of leaves and fruits in order to evaluate and improve the potential value of this plant.

The Lavandula is an important species due to medicinal and aromatic properties. The local species population is suffering from Anthropozoic pressure improved by cutting and animal scuttling which made it essential to preserve the species population. Our work aims to test some ways of specie propagation.

Electric power production from coal combustion still accounts for a great proportion of total energy production in Europe. The Public Power Corporation S.A is the largest power producer and distributor in Greece and for more than 70 years manages a great coal mining area, the Lignite Center of Western Macedonia. The coal mining procedure leads to the formation of disturbed lands in coal mines, mainly in the places of soil depositions, the implication of a viable reclamation practice of whom is very critical.

A multi-stakeholder approach has been initiated in the Hautes Vosges on stubble in the Markstein - Grand Ballon sector to preserve the resource of Arnica montana ssp montana and its natural habitat (the "high stubble"), to maintain the economic issues that represents its picking, while reconciling the other uses of high altitude grasslands where this plant grows : cattle grazing, grass harvest, outdoor sports (skiing, gliding).

Anthyllis barba-jovis is a rare evergreen shrub belonging to the family of Fabaceae and could be found in different habitats, especially along steep rocky cliffs. It is an endemic species originating from the west-central regions of the Mediterranean basin. It’s located in France, Italy, Croatia, Algeria, and Tunisia and grows on low altitudes of the Mediterranean littoral rocks. The main objective of this work is to control the seed propagation techniques of Anthyllis barba-Jovis L.

In the past, herbs were the only cure for the disease, and learning about herbs was based only on human experience. They found the medicine in their environment, where they learned to recognize the plants and to determine how to use it. Knowledge and experience have been passed down from generation to generation, so today there are many who, thanks to the knowledge and experience of their loved ones, have become successful users and growers of medicinal plants, although unfortunately some of the knowledge about medicinal plants has probably fallen into oblivion, given that no one ever...

In light of the great global interest in PAM as a source of active ingredients. So, it is important to investigate the impact of seasonal variation on Rosmarinus officinalis, Erica Multiflora and Cistus monspeliensis by evaluating of some biochemical responses in three sites Mount of Zaghouan (DZ), Mount of Mansour (DM) and Mount of Sarej (DS) and to compare their behavior in the three seasons (spring, summer and autumn).